Cheesy Garlic Biscuits


I'm in love with these cheesy garlic biscuit balls. They are so easy to make and taste amazing!



What You'll Need:

  • Can of layered biscuits (Any size)
  • Mozzarella Cheese
  • Olive oil
  • Italian seasoning 
  • Garlic powder

Instructions:

Slice the cheese into little squares. Cut the biscuits in half then place a few slices of cheese in the center, close it up ( I pinched around the biscuit to make sure it was closed). In a bowl mix olive oil, Italian seasoning and garlic powder together. Spread oil over the biscuits. You may want to sprinkle some more seasoning onto the biscuits. Follow directions on the can of biscuits for temperature and time.


Enjoy!


4 comments:

  1. These look amazing! I know Husband would love these so I'm going to try them soon.

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  2. Love this idea and those biscuits look so yummy!

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  3. Yum!! That's for the delicious recipe

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  4. These look great! We're always looking for a new biscuit recipe. We usually go for either buttermilk or a garlic cheddar. But we can't wait to try these.

    It was so great meeting you today! Hope we can meet up again soon!

    Libby & Katy
    www.thestyledossier.blogspot.com

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