Bacon Avocado & Jalapeño Ranch Cheeseburger

I'll be attending #SoFabCon14 as a Kraft VIP Blogger and I've created this Bacon Avocado and Jalapeno Ranch Cheeseburger recipe for their #SayCheeseBurger campaign. #Collectivebias


Cheeseburgers are one of my all-time favorite foods. In my opinion, Cheeseburgers should have their own food group. One of the best things about a cheeseburger is that you can be creative and create the perfect cheeseburger just for you. During the warmer weather days, a burger is a must have item on the menu for outdoor food gatherings. If you love burgers than you don't wait until summer BBQ's to enjoy a good cheeseburger because you enjoy them year round.




Before I head of to Arkansas as a Kraft VIP Blogger for the Collective Bias Social Fabric Conference, I headed to my local Walmart to pick up a few of my favorite cheeseburger toppings.
I grew up eating Kraft cheese in all of my sandwiches and burgers but this time I went for the Velveeta Slices. Bacon and avocado are two of my favorite foods to add to almost anything. I grabbed a bottle of Kraft Ranch Dressing and jalapeño's to create my Jalapeño Ranch sauce. Using Kraft items for my recipes helps me cut down on prep time so I can spend more time with those I'm cooking for.


Jalapeño Ranch Sauce Recipe
  • 1 cup of Kraft Ranch Dressing
  • 1 Medium Jalapeño
Toss the Ranch and jalapeño into a blender and mix until well blended. The sauce turned out pretty spicy in my opinion but tasted just right once I poured some onto my burger.



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