Hot Mama In The City

Add Latin flair to your meals with Bush’s Cocina Latina, inspired by traditional recipes. Bush's Cocina Latina made it simple for me to take one of my traditional and favorite latin dishes and give it a whole new taste. You will be surprised! BUSH’S Cocina Latina tastes just like my nana's slow-cooked frijoles. Not only can you detect the delicious ingredients in each flavor, but the taste reminds me of home.

BUSH’S Cocina Latina inspired me to discover the versatility of each new flavor. As a mom, I was delighted by how easily I could incorporate BUSH’s Cocina Latina into my traditional Latin dishes and how delicious they tasted!



Give your favorite dishes and home cooked meals a delicious Latin twist with Bush’s Cocina Latina, slow-cooked beans with Latina-inspired flavors such as tomato and chilies.



Beef Enchilada Soup Recipe

• 1/2 medium onion, diced
• 2 large celery, diced
• 2/3 cup of chopped cilantro (handful)
• 1 8-oz. can of tomato sauce (low-sodium recommended)
• 1/2 tsp. Chili powder
• 1/2 tsp. Cumin
• 1/2 tsp. Paprika
• 1 tsp. Sea salt
• 1 tsp. Black pepper
• 1 32-oz. carton of beef stock (low-sodium recommended)
• 4 cups of water
• 1 medium tomato, chopped
• 1 4.5-oz. can green chilies
• 1 can of BUSH'S Cocina Latina Frijoles a la Mexicana
• 16 oz. boneless beef chunks
• 1 avocado, sliced
• 1/2 cup shredded cheese (optional)
• Jalapenos (optional)

Directions

1. In a large pot, combine all ingredients except avocado and cheese
2. Bring to a boil, reduce heat and simmer for about 1 hour, stirring often
3. Serve hot and add sliced avocados and cheese, garnish with some cilantro.

Look for BUSH’S Cocina Latina line of beans in select stores now! The four flavors of BUSH’S Cocina Latina include:

• Frijoles Negros Machacados: smashed black beans prepared like traditional family recipes with flavorful ingredients such as poblano chiles and bacon
• Frijoles a la Mexicana: inspired by traditional regional recipes, uses ingredients like tomatoes, serrano peppers and bacon for an authentic flavor.
• Frijoles Charros Machacados: traditional smashed pinto beans prepared according to a recipe inspired by regional flavors and family traditions, using ingredients like tomatoes, serrano peppers and bacon.
• Pintos a La Diabla: Inspired by regional flavors and family wisdom, these are made with authentic ingredients like chile de árbol, jalapeños and serrano peppers.

Frijoles Bush’s invites you to visit FrijolesBush.com for authentic BUSH’S Cocina Latina chef recipes, pairings and tips.